Thursday, February 08, 2024


Zeppole from Modern Pastry
It's the time of year for zeppole! These Italian sweet treats pop up at bakeries in the winter to celebrate St. Joseph's Day, which is on March 19. I found these pastries at the legendary Modern Pastry in Boston's North End. There are filled with sweet ricotta and each has a cherry or two inside. Zeppole are just so good. They are also a reminder that spring is just around the corner.